Organic Apple Cider Vinegar

100% organic, made from Italian apples with no additives. It is unheated and unpasteurized leaving the living bacteria known as the "Mother" intact, for a rich, full-flavored taste. Use in salad dressings, marinades and other traditional recipes.

Contains the "mother" of vinegar which is made of living nutrients that naturally from chains of protein enzyme molecules.

Recipes:

• Vinegar Glazed Carrots
• Quick Pickled Red Onion